Description
Sautéed Jumbo Rosemary Shrimp served with Purple Cabbage Rice and a side of Roasted Rainbow Carrots.
Calories 313
Carbs 42g
Protein 34g
Fat 1g
Sautéed Jumbo Rosemary Shrimp served with Purple Cabbage Rice and a side of Roasted Rainbow Carrots.
Calories 313
Carbs 42g
Protein 34g
Fat 1g
Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shell stock reduces the risk of food borne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.